7 Items You Should Always Buy Generic

A well-organized pantry with clearly labeled containers and a meal plan displayed on a nearby refrigerator.

7. Frozen Fruits and Vegetables

Frozen fruits and vegetables are a fantastic way to get nutrients, and they last much longer than fresh. When it comes to plain, unadorned frozen produce (like frozen peas, corn, broccoli florets, or mixed berries), the store brand is usually just as good as the name brand.

Why generic is a smart buy: The fruits and vegetables are typically picked at peak ripeness and flash-frozen, preserving their nutritional value. The process is fairly standard. You’re essentially getting the same product – a bag of frozen green beans is a bag of frozen green beans. The name brands often charge more for the same quality of produce simply because of their marketing and brand recognition. This is an easy switch for smart buying that supports healthy eating on a budget.

What to look for: Ensure the package contains only the fruit or vegetable, without added sauces, salt, or sugar (unless that’s what you specifically want). Check that the contents are loose and not frozen into a solid block, which can indicate thawing and refreezing.

Making the switch from name brand to generic for these types of items is a simple yet powerful strategy to save money without feeling like you’re making a big sacrifice. It’s all about being a discerning shopper and recognizing where your money is best spent. Give generic brands a try in these categories – you might be pleasantly surprised by the quality and very pleased with the extra money in your pocket. Every dollar saved is a dollar you can put towards something more meaningful to you!

See also:  How to Spot and Eliminate “Money Leaks” in Your Budget
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Picture of Emily Johnson

Emily Johnson

Emily is a Midwest mom of three with a passion for stretching every dollar. With over a decade of experience managing household finances on a single income, she shares real-world budgeting tips, family savings strategies, and financial advice that actually works in everyday life.
Picture of Emily Johnson

Emily Johnson

Emily is a Midwest mom of three with a passion for stretching every dollar. With over a decade of experience managing household finances on a single income, she shares real-world budgeting tips, family savings strategies, and financial advice that actually works in everyday life.

12 Responses

  1. I have to disagree with the idea that all flour is created equal. Some generic lour isn’t even good enough to make play dough. Sticking with name brand flour such as Pillsbury or Gold Medal is best for baking. If you want to splurge then you can use King Arthur. If you need specialty flours then Bob’s Red Mill.

    1. Dawn!!!
      Definitely not Ajax
      Flour: Pillsbury or Gold Medal
      Syrup: Aunt Jemima, King, or Mrs Butterworth’s
      Generic is thin and watery
      Generic sugar I will do. Mainly coming out of Baltimore from Domino’s anyway

  2. My flour will always be Pillsbury I buy the none bleached one and get it on sale. I always get all my items on sale.

    1. One can always buy inexpensive when that buy on sale even if not needed you will have on hand and spent less than on the off brands. If you can afford….. buy 2. Have what you want and save. Never pay full price!

  3. I think you are expecting more from our food providers than they deserve. The grain industry is corrupt you are eating more pesticides than grain its all GMO’d and shouldnt be eaten…the milk and cheese has been infiltrated by big Pharma find out about rennet!?!? Milk that is another problem on how its produced. Do some research please

  4. I have been a truck driver for 30 years. They are correct. I have hauled both, name brand and store/generic brands, out of the same warehouses. That’s not to say that all the products are the same, but many are. Some could be seconds. When I pick up a load of water, from Nestles, I never know what label it will have on it. But even the “Spring” water, which is trucked into the plant, is filtered down to nothing but H2O, then minerals are added back. So, if you like one brand over another, it’s those minerals that give the water a specific taste. And, that can vary by brand, even from the same plant.

  5. Pretty well written article except some folks will find fault everywhere. Thanks for the suggestions of what to look for in the basic research when switching name brand for generic items. A little research can lead to some cost savings in your grocery bill.

  6. I disagree with all of these items. Generic paper towels are no good. I only like Viva. Frozen fruits are not all the same… I only buy organic. And dawn dish detergent is the best. Otherwise you are using double the product which makes the price not good. Sometimes generic Tylenol or ibuprofen are OK but all the rest of this matters.

  7. I agree with your comments, however not all generic compare to name brands. Tide is expensive, but with generic you have to use more, nothing works better than Dawn, even to unplug your drains. Don’t buy generic ofc at “dollar stores.” I know our pockets are getting thinner with the current economy, all depends on that.

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